How-to Basics

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Couscous mixed with chopped vegetables served in a white serving bowl.

Lemony Couscous Garden Salad

Couscous Garden Salad seasoned with lemon and dill, then tossed with a rainbow of fresh vegetables. Couscous is probably the easiest side there is to make. I’ll admit I had no idea what couscous was […]
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Homemade Sopes topped with baby arugula, spinach, requeson cheese, and red salsa.

How To Make Sope Shells

Have you ever wanted to learn how to make sope shells? All it takes is three simple ingredients and a little bit of practice. You know what I love about cooking with masa? It’s forgiving. […]
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How to make almond milk

How To Make Almond Milk

Hey! Are you following me on Instagram? If not, you might want to start following me there too. My posts there are usually casual day-to-day posts, other times I share a picture of a new blog […]
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Easy Fresh Salsa

Easy Fresh Salsa

In case you didn’t know it, salsa is a staple condiment in every Mexican kitchen. But you probably knew that already. Everyone has their own preference of brand they like, or method of making it, […]