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soups

Main Course, Recipes, soups

Caldo de Albondigas | Meatball Soup

Caldo de Albondigas is a meatball and vegetables soup that is commonly boiled in a tomato broth and served with Mexican rice or warm tortillas. It has taken me more than three years to get this recipe posted. Not because I had to learn how to make it, but because I was never happy with the pictures. Meatballs are my…

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Corned Beef Bolillo Sandwiches
March 16, 2016
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October 23, 2015
Main Course, Recipes, soups

Beef Shank Stew

Two weeks ago we had a small break from the warm weather. It was such a welcoming change, even if it was only for a few days. Mother nature has a twisted sense of humor it seems. Either that or she’s not happy with us California peeps right now. Teasing us like that. I’m not a summer loving kind of…

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Turkey and Kidney Bean Soup
January 20, 2015
Main Course, Recipes, soups

Turkey and Kidney Bean Soup

Where my soup lovers at?!  I got a soup for YOU today! Ground Turkey and Kidney Bean Soup. This one will leave you warm, filled, and guilt-free.  The ingredients are simple, but all of them together create harmony in a bowl. Here’s what you will need to start: The ingredients above are flexible.  For instance, you can use half the…

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March 5, 2017
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December 16, 2014
Breakfast, Main Course, Recipes, soups

Pozole Verde With Chicken

In honor of Fall and the closing of National Hispanic Heritage month, I bring you a Pozole Verde with Chicken.  Traditionally Pozole is made with a red sauce and pork meat.  The Guru in our Family of making the best Pozole (and Menudo) by the way is none other than my Mama.  So proud of that :).  But I’m not sharing her secrets…

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April 12, 2017
Pan-Fried Chicken Thighs in Mushroom Sauce
April 24, 2015