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Lunch, Recipes

Corned Beef Bolillo Sandwiches

Corned Beef Bolillo Sandwich

Slow-cooked corn beef slices in a bolillo sandwich roll with a cilantro and cabbage slaw. One of the things my husband does well in the kitchen is make a good sandwich. I don’t know what it is about men and sandwiches, but they seem to get that down before anything else. In fact, my husband and I often have a…

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Main Course, Recipes, soups

Caldo de Albondigas | Meatball Soup

Caldo de albondigas

Caldo de Albondigas is a meatball and vegetables soup that is commonly boiled in a tomato broth and served with Mexican rice or warm tortillas. It has taken me more than three years to get this recipe posted. Not because I had to learn how to make it, but because I was never happy with the pictures. Meatballs are my…

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Main Course, Recipes

Exciting news!

Baked chiles rellenos in pastry dough

At long last, a post from me. You might be wondering why I haven’t been posting regularly on Spanglish Spoon lately. Trust me, it isn’t because I choose not to. Nor is it because I’ve lost interest in experimenting and cooking in the kitchen either. The opposite has happened in fact. Beginning in July of this year, I started writing…

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