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Seafood

Lunch, Recipes

30-Minute White Fish Ceviche Recipe

Wondering what to make for lunch? If you have 30 minutes to spare, then you’ve got time for this 30-Minute White Fish Ceviche Recipe. Ceviche is easily one of the best meals to make during the summer because you don’t need to turn on your stove to make it. The lemon juice does all the cooking for you. While the…

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Main Course, Recipes

How To Cook Chayotes

  Learn how to cook chayotes in this recipe for steamed chayotes stuffed with soy chorizo. It’s easy to put together and is cooked entirely in the oven. I can remember the exact moment that I first tasted a cooked chayote. It was at a barbeque when I was about nine or ten years old. My Tio’s friend who was manning…

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How-to Basics, Main Course, Recipes

Tomato and Butter Lobster Linguine

Valentines Day is almost here!  Did you make plans already?  Are you planning a dinner at home for someone you love?  We ALWAYS make a special dinner at home.  When my husband and I started dating we probably went out two or three times during this time of the year before we learned how busy and overpriced everything was.  Since…

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