Wondering what to make for lunch? If you have 30 minutes to spare, then you’ve got time for this 30-Minute White Fish Ceviche Recipe. Ceviche is easily one of the best meals to make during the summer because you don’t […]
This dairy-free low-fat cilantro dressing can be used in a variety of dishes. Add it to steamed white rice, pasta, mashed avocado, pico de gallo, or use it as a marinade. Last year I tried growing a few bunches of […]
Have you ever wanted to learn how to make sope shells? All it takes is three simple ingredients and a little bit of practice. You know what I love about cooking with masa? It’s forgiving. If your dough comes out […]
Making a quick shrimp tostada appetizer doesn’t get any easier than this. It’s one of the easiest appetizers to make because the ingredients are so simple and easy to find. Especially in California. It’s enough to serve at a small […]
It’s official! The Eagles and Patriots are headed to the big game on February 4, 2018. Are you ready for the showdown? Yeah, me neither. Party planning has never been my forte. Lucky for us non-party-planning folks, we have thousands […]
A great way to use up those Thanksgiving leftovers is to make empanadas. These Ham and Veggie Empanadas with Cranberry Sauce are seasoned with salsa negra and soy sauce. It has been years since I’ve made empanadas. The last time […]
